Chuckwagon BBQ Beef Rice Round up

[momof3girlz]

In a large killet over med-high heat, brown groung beef until well cooked. Remove from skiltet;drain. Set aside
In same skillet over med heat, saute rice-vermicelli mix w.butter until golden brown.
Slowly stir in 2 1/2 cups water, corn and Special Sasoning package; bring to a boil. Reduce heat to low. Cover; simmer 15-20 min or until rice is tender.
Sitr in BBQ Sauce and ground beef. Sprinkle with cheese. Cover; let stand 3-5 min or until chees is melted.


Tips: Salsa can be subsituted for BBQ too

prpe time: 5 min
Cooke time 25 Min

[momof3girlz]

My Dh loved this stuff. And its good for leftovers too.
It state serves 4, but it served a lot more than that. Maybe have it as a side dish too

[Cherie]

Can you repost the recipe w/ingredients?