Rosemary Ranch Chicken Kabobs

[Snickerdoodle]

I do it all the time with dried! I'm trying to grow fresh rosemary this summer just to try in this recipe I just follow the directions on the dried rosemary bottle where it does the conversion for me of dried=fresh... I can go down and pull it out of the cabinet to tell you the correct amount if you need

[Anna D]

Generally it's 1 tsp of dried herb for 1 T of fresh. I'm almost positive I've used dried for this recipe, too.

[Nicole]

I googled it and used 1tsp dried. The sauce sure was yummy on my finger before I threw the chicken in.

I didn't even think to look on the bottle.

[Snickerdoodle]

Hope you love it! It's one of our favorite recipes... all the kids devour it and the girls are pretty picky!

[Jaimee]

Sounds great!

*** Posted via mobile device ***

[Nicole]

Huge success! Kendall doesn't eat anything lately and snubbed her nose at it until I made her take one bite. Everyone had seconds.

[frogqueen]

So here's what I'm wondering...I detest dressing. But I wouldn't mind the flavor of the dressing if that's all it ends up being with the marinade....would I be able to tell I'm eating ranch dressing? Or does the sauce itself pretty much cook off?

[Snickerdoodle]

It doesn't wind up tasting like dressing at all... It's really worth a try!

*** Posted via mobile device ***