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  1. #1
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    Default Oven Baked French toast (with pics)

    Order nail wraps from a Jamberry Independent Consultant
    Description: Prepare up to 24 hours ahead... bake for 35 minutes and rest for 10 minutes prior to serving.

    Serving Size: 4-6

    Time: 10 minutes preparation

    Preparation: When ready to cook heat oven to 180.C or 350.F
    Bake for 30-35 minutes or until golden and toasted on top and bubbling sauce between bread.
    Rest for 10 minutes before serving.

    Difficulty: Easy

    Ingredients:
    • 1 cup packed brown sugar
    • 1/3 cup butter or margarine
    • 2 Tablespoons light corn syrup
    • 4 slices texas toast or six 3/4-inch thick slices of French bread
    • 5 eggs
    • 1-1/2 cups milk or half and half
    • 1-2 teaspoons ground cinnamon
    • 1-2 teaspoons vanilla extract
    • strawberries, peaches or pears slices,
    • blueberries or raspberries (optional)
    • powdered sugar (optional)
    Steps:
    • Slice your baguette into 1.5 inch/3-4 cm slices
    • Gently heat brown sugar, light corn syrup and butter in a saucepan stirring until the butter is melted and the mixture mostly amalgamated.
    • Pour sugar mixture into your baking tray.
    • Arrange bread on top.
    • Whisk eggs, milk vanilla and cinnamon together.
    • Pour over bread and refrigerate 2-24 hours.
    Last edited by Darker; 27 Aug 2010 at 05:12 PM.

  2. #2
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    Default Re: Oven Baked French toast

    We used a wholemeal sourdough baguette.. and it was a lovely breakfast.. not too sweet. Went beautifully with the blueberries but would take any berry well and preserved stone fruits too. A dollop of marscapone and fruit would be beautiful and decadent.

    I used light milk (2%) and it was lovely... and I didn't miss/wish that I'd used full cream.

    Husband's review: "Delicious! Good combination of flavours and textures. The toasted crispness of the bread contrasted well with the custardy goodness of the interior. Well balanced and flavoursome. Satisfying."
    Kid's review: "It was Yummy! Can we have french toast tomorrow?"



    Last edited by Darker; 27 Aug 2010 at 05:13 PM.

  3. #3
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    Default Re: Oven Baked French toast (with pics)

    I love your DH's review...he should be a food critic! It does sound (and look) yummy!! We'll be giving it a try!


 

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